Planning a party or gathering for 20 people and wondering how much sausage to buy? Don't worry, we've got you covered! This guide will help you determine the perfect amount, ensuring everyone gets their fill without wasting precious food.
Factors Affecting Sausage Quantity
Calculating the right amount of sausage isn't just about the number of guests. Several factors come into play:
1. Appetite of Your Guests:
- Big eaters? Plan for more sausage per person.
- Light eaters? You might get away with slightly less.
- Kids involved? Children generally eat less than adults.
2. Type of Sausage:
- Thick sausages: These are more filling than thinner varieties. You'll need fewer if using thicker links.
- Thin sausages (like cocktail sausages): These are great for snacking and appetizers, so you'll need more if serving these.
3. Serving Style:
- Main course: If sausage is the star of the meal, you'll need considerably more per person.
- Side dish or appetizer: If it's a side, you'll need less. Consider other menu items when making this decision.
- Buffet style: People tend to take more when they can self-serve. Add a little extra to account for this.
Calculating Sausage Quantity: A Practical Approach
Here's a general guideline, keeping in mind the factors above:
- Conservative Estimate (for light eaters or sausage as a side): Plan for 2-3 sausages per person. This means 40-60 sausages for 20 people.
- Average Estimate (for a mix of eaters or sausage as a main component of a meal): Plan for 3-4 sausages per person. This equates to 60-80 sausages for 20 people.
- Generous Estimate (for heavy eaters or a sausage-centric menu): Plan for 4-5 sausages per person, resulting in 80-100 sausages for your 20 guests.
Pro Tip: It's always better to have a little extra than to run out. Consider buying in bulk if possible to get a better price. Leftovers can be easily frozen for another occasion.
Types of Sausage to Consider
The type of sausage you choose will impact how much you need. Consider these options:
- Bratwurst: A classic choice, known for its savory flavor.
- Italian Sausage: Offers a unique blend of herbs and spices.
- Andouille Sausage: A spicy and flavorful option.
- Breakfast Sausage: Perfect for a brunch or breakfast gathering.
- Chicken Sausage: A healthier alternative, often milder in flavor.
Beyond the Sausage: Complementary Sides
Remember that sausage pairs well with various sides. Consider offering:
- Buns: Essential for hot dogs and bratwurst.
- Bread: For dipping in sauces or enjoying with Italian sausage.
- Sauerkraut: A classic accompaniment to many types of sausage.
- Mustard: A must-have condiment.
- Potato Salad: A hearty and flavorful side dish.
- Coleslaw: Adds a refreshing crunch.
By considering these factors and using the suggested guidelines, you'll be well-equipped to purchase the perfect amount of sausage for your gathering of 20 people. Happy grilling!
